4 Amazing Heavy food you must try in Lombok Island


Hello amazing people !!!
Besides amazing place, Lombok also has amazing food that you all must try ,
 I will  tell you 4 amazing food you must try in Lombok, okayyy guyss
>>>Check it out !!!<<<



1.Taliwang chicken

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Taliwang chicken is the typical food of Lombok, West Nusa Tenggara basedchicke spices served with a dried red chili, onion, garlic, red tomatoes, friedshrimp, kencur, Java sugar, and salt. Usually served with traditional foods such asPlecing Lombok.A tour of Lombok, West Nusa Tenggara, will not be complete without tasting the local Taliwang Chicken. This typical Lombok dish is a favorite among both locals and visitors to the island.




2.Plecing
 



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Plecing kale is a typical dish from Lombok Indonesia. Plecing consists of kale and spinach are boiled and served cold with fresh tomato sauce, made from chili pepper, salt, shrimp paste and tomatoes, and sometimes given a lemon drop. as a companion Taliwang Chicken, spinach plecing usually served with extra vegetables such as bean sprouts, green beans and fried peanuts.


3.Bebalung

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Bebalung is Sasak language means ribs. This food called Bebalung because made from cows or goats ribs. Its cooked similar to common soup but very well done so the meat at the bones become very soft with traditional seasoning blends. This menu always available in every celebration of local residents. Served with plain rice, slice of lemon and chili make it fresh and tasty. The soup and chili served in separate so for someone who can’t eat spicy food can try this.

4.Tanjung Fish Satay
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 Originally coming from a village called Tanjung - Northern Lombok. Pieces of fresh snapper or tuna mixed with coconut milk, lemongrass, garlic, chilli paper, spices, wrapped onto sate stick and grilled. Easy to find this Satay in Ampenan and Tanjung where the food come from. Usually served separate with young chili.












































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